Вплив побічних продуктів хлорування у питній воді на зелені водорості chlorella та scenedesmus

Abstract

It was researched the chronic impact of by-products of chlorination of underwater and river water on livelihoods of green algae; confirmed the theory of growth byproducts with increasing organic matter in the source water; put forward the assumption that the dose of sodium hypochlorite, which provides residual free chlorine levels in the normal range, does not kill all pathogens.