Удосконалення управління активами підприємства харчової промисловості (на прикладі приватного акціонерного товариства «ВІННИЦЬКА КОНДИТЕРСЬКА ФАБРИКА»)

Abstract

Master's qualification work on the theme "Improvement of asset management of the food industry enterprise (on the example of a private joint-stock company " Vinnytsia confectionery factory")»

In the thesis work deals with theoretical - methodological and practical aspects of asset management and direction of its improvement at the company. The comparative analysis of methods and models for asset management companies. The basic indicators of financial and economic activities and conducted a comprehensive analysis of parameters that determine the level of asset management РJSC "Vinnytsia Confectionery Factory". Developed measures to promote the strategic development of the company through the use of mechanisms for asset management.